
XLSXEasy
Opening and closing checklist
Use this checklist before service and before leaving your section. It helps you find problems early and leave a clear handover for the next shift.
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FREE KITCHEN TOOLS
Download the spreadsheets and checklists for free. You can adjust them to suit your own kitchen.
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Use this checklist before service and before leaving your section. It helps you find problems early and leave a clear handover for the next shift.
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Calculate the cost of each dish using your own ingredient prices. See your food cost percentage and check if your selling price meets your target.
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Check your stock and work out how much you need to order. The Excel sheet suggests order quantities based on your par levels and pack sizes.
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